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FORMULA

FORMULA

Only lunchtime Monday to Friday

Starter + Main course or Main course + Dessert €23.50

Starter + Main course + Dessert €28.50

FORMULE
Uniquement du lundi au vendredi
Entrée + Plat ou Plat + Dessert 23,50€
Entrée + Plat + Dessert 28,50€
THE MAP

SUMMER 2024



OUR STARTERS



Cantal farm eggs, homemade mayonnaise

€6.50



Egg casserole with Auvergne blue cheese

€8.50



Avocat aux grosses crevettes sauce cocktail

€9.00



Half roasted camembert with honey

€9.50



Soupe à l'oignon gratinée

€9.50



Six Burgundy snails

€10.50



Ravioles du Royans, sauce crémeuse parmesan, copeaux de foie gras "maison", huile de truffe

€13.50



Homemade duck foie gras and toasted bread

€19.50




OUR AUVERGNATE CHARCUTERIE



Pork liver pâté “Le Roquet”

€8



Assiette de saucisson

€9.50



Auvergne terrine

€12.50



Charcuterie or mixed board

€19




OUR DISHES



Grilled Aligot sausage or homemade sautéed potatoes

€19.50



Andouillette from Aveyron with homemade sautéed potatoes

€19.50



Boudin noir auvergnat

Oignons grillés et aligot

€19.50



Boeuf bourguignon "maison"

Pommes vapeur

€22.50



Chou farci

Pommes vapeur ou riz basmati

€22.50



“Aveyron” duck confit, sautéed potatoes with garlic

€24.50




NOS SALADES



Cesar salad

Homemade marinated chicken breasts, croutons, parmesan shavings, romaine salad, homemade Caesar sauce

€19.50




OUR BURGERS



Cantal Burger

Sautéed apples and salad

€19.00



Bacon cheeseburger

Sautéed apples and salad

€19.00



Obama Burger

Grilled onions, American pickles, sautéed apples and salad

€19.00




OUR SALTER MEAT
Toppings of your choice: Sautéed apples, Salad, Homemade ratatouille, Aligot (extra +3€) Sauce of your choice: Bleu d’Auvergne, Pepper, Béarnaise


Beef tartare cut with a knife

€19.50



Beef steak with burnt thyme

€24.50



Veal Steak

€24.50



Sirloin or Entrecôte

€29.50



Veal chop

€29.50



Beef Rib

100g

€7.50




CHILDREN’S MENU



Chopped steak, sautéed potatoes and scoop of ice cream

€18.50




OUR CHEESES



St Nectaire farmer, Bleu d'Auvergne, Cantal

A cheese of your choice

€8.00



Plate of 3 cheeses

€10.00



Salers cheese

€8.00




OUR “HOME” DESSERTS



Caramel cream

€7.50



Tea or Coffee Pleasure

€8.00



Soft chocolate, vanilla ice cream

€8.50



Lost style brioche, vanilla ice cream, salted butter caramel

€8.50



Chocolate mousse

€8.50



Madagascar Bourbon Vanilla Crème Brûlée

€8.50



Crumble

€8.50



Giant Profiterole

€9.00



Colonel Cup

"Glace citron et vodka"

€10.00




OUR ICE CREAM AND SORBETS



Our Perfumes

Vanilla, chocolate, coffee, rum raisin, lemon, strawberry, apple Extra whipped cream €2.50

1 Ball

€3


2 Balls

€5.50


3 Balls

€8


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